→ Circular & local panko
The majority of Panko consumed in Europe comes from Asia and the United States—an absurdity when high-quality Panko can be produced using circular ingredients sourced entirely locally.

- Targets
- Explanations
- Results


→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Exciting Update: NWR Introduces New Eco-Friendly Packaging Solutions! 🌱📦
→ Circular & local panko
The majority of Panko consumed in Europe comes from Asia and the United States—an absurdity when high-quality Panko can be produced using circular ingredients sourced entirely locally.